Hi, Japanese Foodies!
Matcha ice cream.
Matcha has become extremely popular in the United States,
not just for its taste, but also for its health benefits.
What’s Matcha exactly?
Matcha is powdered Japanese green tea made from the finest green tea leaves.
It includes nutrients that support
calorie burning, energy boosting, and detoxing.
For example, the biggest buzz word in nutrition right now is antioxidants.
Antioxidants is a natural chemical that prevents aging and chronic diseases.
It is said that a cup of matcha tea has the same amount of antioxidants
as 10 cups of hot green tea.
Also, according to the latest innovation in antioxidant research,
matcha is packed with exponentially more antioxidants than any other ‘superfood’.
So why not put matcha in everything?
Do you finally see why Matcha is so popular and the hype surrounding it?
Here are some of our favorite Instagram accounts that is all about “MATCHA”
Oh, @aiyamatcha’s matcha recipes are one of a kind!
If you want more than just lattes and you want to use matcha
in cooking and baking, they’ve got you covered.
@matchaeologist turned matcha into art!
All their photos are perfect.